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Poisonous mushroom

Destroying angel: the all-white mushroom that kills

Destroying angels are pure white Amanita mushrooms that grow in woods across the US in summer and fall. They carry the same liver-destroying poison as the death cap, and their clean white look fools people into thinking they are a grocery-store mushroom.

Eastern North American Destroying Angel
A real photo taken in the US. Credit is under Photo credits below.
Before you rely on thisNever eat a wild plant or mushroom unless you are 100% sure what it is; many deadly ones look like safe ones. This page helps you avoid it, not eat it. Poison Help line (free, all day, every day): 1-800-222-1222. If someone stops breathing, has a seizure or passes out, call 911.A learning tool, not a replacement for training. In an emergency, call 911.

How to tell it

  • Every part is white: cap, gills, stem and ring.
  • Smooth cap 2 to 4 inches across, egg-shaped when young and flattening with age.
  • Gills stay white and do not turn pink or brown.
  • A skirt-like ring on the stem, though it can tear away.
  • A sac-like cup at the base of the stem, usually below the leaf litter.

Where you find it

Mixed woods with oak, beech, birch and pine, on the ground, from midsummer into fall. The eastern destroying angel is common east of the Rockies; western species grow in California and the Pacific Northwest.

Scientific name: Amanita bisporigera and relatives

Look-alikes

Meadow and button mushrooms

Their gills turn pink and then chocolate brown, and they have no cup at the base. Young buttons and young destroying angels can still look alike.

Puffballs

Slice from top to bottom. A puffball is solid white all the way through; a young destroying angel shows a cap and stem forming inside.

Why it is dangerous

One mushroom can be enough to kill an adult. Like the death cap, it causes hours-delayed vomiting and diarrhea, a false recovery, and then liver and kidney failure. The survival manual says do not eat mushrooms in a survival situation, because only a certain identification tells safe from deadly.

What to do

  1. Call the Poison Help line or go to an emergency room right away if anyone ate a white wild mushroom. Do not wait.
  2. Save any leftovers, and dig up a matching mushroom with its base, for identification.
  3. Teach children never to put a wild mushroom in their mouth, and pull white mushrooms from yards where dogs play.
Found one? Check it with a photo

The free app reads your photo, names the likely match, shows its look-alikes, and tells you what has been seen near your ZIP code.

Sources

Written in our own words from these public sources.

Photo credits
Photo: Alan Rockefeller, some rights reserved (CC BY), CC BY, source

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